Anonymous asked: Is it possible to eat out at restaurants? How about things like boiled lobster in a restaurant (any possiblity of cross-contanimation? Thanks!

It is possible to eat out with celiac disease, but unless a restaurant is 100% gluten-free there is always some risk of cross-contamination. I recommend this article for learning all the things you can do to reduce the risk of cross-contamination.

http://www.medicine.virginia.edu/clinical/departments/medicine/divisions/digestive-health/nutrition-support-team/nutrition-articles/copy_of_CuretonArticle.pdf